Mantı7

The secret of
The secret of
the unique
taste of Mantı7

Experts of flavor in Anatolia make ravioli by hands. The unique flavor is hidden in this ravioli.

Mantı7
Mantı7
unique
taste of

Experts of flavor in Anatolia make ravioli by hands. The unique flavor is hidden in this ravioli.

The first and
The first and The best in ravioli “MANTI 7” …

For the first time in the world, we produced Mantı from grape seed flour.

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Our unique Products

For the first time in mantı7 , from siyez flour, gluten-free ravioli is produced according to your preference.

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History of Ravioli

The origin of the ravioli goes back to China. It is named after the word "mantou" of Chinese-Korean origin.

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What did
What did They say ?
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How do we make ?

We produce our products completely in accordance with Kayseri procedure.

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